Pork Rind Paste from Germany
Paste from rendered pork rinds and skins, preserved for culinary use. Classified in HTS 1602.90.91 as other prepared meat offal.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Offal requires specific residue testing for antibiotics; BSE rules if from ruminants
• Label as 'meat byproduct' if not prime cuts to match declaration