Frozen Cooked Frog Legs from Canada
Frog legs that have been cooked and then frozen for preservation and easy reheating. Classified under HTS 1602.90.10.00 due to the preparation process making it a preserved meat product.
Duty Rate — Canada → United States
12.7%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide processing certificates proving cooking occurred prior to freezing to avoid reclassification as frozen raw
• Comply with USDA import requirements for cooked meats, including health certificates from origin country
• Avoid common pitfall of insufficient lot traceability, which can delay FDA clearance for preserved products