Beef Oxtail in Tomato Sauce from China
Stewed bovine tail sections preserved in tomato-based sauce within cans. Classified HTS 1602.50.90.40 for meat-focused preparations. Adds rich collagen flavor to soups after heating.
Duty Rate — China → United States
10%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Ratio meat > sauce by ingoing weight for 16 classification
• Tomato acidity aids preservation—document pH