Pickled Beef Lung in Jars from Mexico
Bovine lung pickled and jarred airtight, preserved for culinary use. HTS 1602.50.07.40 applies to this other cured bovine offal, no cereals/vegetables, in airtight containers—not corned beef. Less common but valid preserved meat.
Duty Rate — Mexico → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Special lung cleaning certs required due to respiratory risks
• Declare as 'variety meat' on manifests