Pork Liver Pâté in Glass Jars from Germany
Pork liver pâté is a smooth paste made from pork liver, fat, and seasonings, preserved in glass jars for extended shelf life. Classified under HTS 1602.49.90.00 as 'other' prepared or preserved meat offal of swine, excluding specific types like sausages.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Obtain FDA prior notice and ensure pathogen testing for liver products to meet import safety standards
• Declare exact offal content; mixtures under 50% meat may reclassify