Jellied Pork Knuckle from Japan
Cooked pork knuckles set in gelatin, preserved in jars. Classified as other prepared pork meat under HTS 1602.49.90.00.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Bone-in products need extra inspection; declare bone content
• Use tamper-evident jars for retail compliance