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Smoked Turkey Leg Meat from Canada

Boneless turkey leg meat smoked and vacuum-packed for preservation. Under 1602.31.00 for prepared or preserved turkey specifically from heading 0105 turkeys.

Duty Rate — Canada → United States

16.4%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Declare smoking process details; nitrite levels must comply with FDA limits

Use ISF filings early for poultry to avoid delays

Smoked Turkey Leg Meat from Canada — Import Duty Rate | HTS 1602.31.00