Canned Turkey Lunch Meat from Japan
Sliced and cooked turkey breast preserved in cans with brine or gelatin, ready for sandwiches. Classified under HTS 1602.31.00 as prepared or preserved turkey meat from poultry of heading 0105. Meets chapter requirements for processed poultry products excluding live birds.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify poultry origin with USDA import permits and ensure compliance with FSIS labeling for species-specific content
• Provide certificates of analysis for additives; common pitfall is mislabeling as 'turkey ham' which may shift classification
• Check for country-specific restrictions on poultry imports due to disease outbreaks