1602.20.40.00/Canned Pate de Foie Gras/Germany

Canned Pate de Foie Gras from Germany

Canned pate made primarily from duck or goose liver, blended with spices and fats for a smooth texture. This product falls under HTS 1602.20.40.00 as it is a prepared or preserved liver product from animals, specifically categorized as 'other' liver preparations excluding specific poultry types. It is commonly used as a gourmet spread on crackers or bread.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Calculate with your customs value Verify classification with AI

Import Tips

• Verify the liver content exceeds 50% to confirm classification under heading 1602; provide lab analysis certificates if challenged by customs

• Ensure labeling complies with FDA food safety standards, including country of origin and allergen declarations for potential sulfites

• Check for anti-dumping duties on foie gras from specific EU countries and maintain records of processing to distinguish from raw liver