Kielbasa Pork Sausage

Polish-style smoked pork sausage, garlicky and firm-textured. HTS 1601.00.20 applies to such traditional pork sausages, smoked or not, as processed meat products.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+17.5%17.5%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

More Specific Codes

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Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1602.50Lower: 12.5% vs 17.5%

If shelf-stable canned version

Canned kielbasa as preserved meat goes to 1602.

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Import Tips & Compliance

โ€ข Provide smoking process details to confirm not a preserved product under 1602

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