Wholly Hydrogenated Cottonseed Oil Blocks from Mexico
Solid blocks of wholly hydrogenated cottonseed oil used as a base for margarine production and baking shortenings. This product falls under HTS 1517.90.90.85 because it is cottonseed oil that has been fully hydrogenated, transforming it into a solid fat classified among edible mixtures and preparations of vegetable oils outside heading 1516.
Duty Rate — Mexico → United States
Rate breakdown
Import Tips
• Verify hydrogenation level through lab analysis (iodine value <5) to confirm classification under 1517.90.90.85 and avoid reclassification as partially hydrogenated oils
• Provide certificates of analysis detailing fatty acid profile and absence of trans fats to meet FDA labeling requirements for edible fats
• Ensure packaging labels specify 'wholly hydrogenated' and origin to prevent pitfalls with general vegetable fat headings