Wholly Hydrogenated Soybean Oil Powder from Japan
A powdered form of wholly hydrogenated soybean oil used as a stable fat source in food manufacturing. It falls under HTS 1517.90.90.25 as it is a fully hydrogenated vegetable fat from soybeans, classified among edible mixtures or preparations of Chapter 15 fats and oils, distinct from heading 1516 products.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify hydrogenation level via lab analysis certificates to confirm 'wholly hydrogenated' status and avoid reclassification
• Include FDA prior notice and food facility registration for edible oil imports to ensure smooth customs clearance
• Label with accurate fat content and allergen info (soy) to comply with FSMA requirements and prevent holds