Partially Hydrogenated Olive-Pomace Cooking Oil from Germany
Oil extracted from olive pomace and partially hydrogenated for cooking stability. It is included in HTS 1517.90.90.15 as a partially hydrogenated edible preparation from vegetable residues.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Source certification for pomace origin to validate against pure olive oil headings
• Test for refinement level to avoid 1516 crude olive-pomace classification