1517.90.20.80/Custom Bakery Fat (Lard-Soy Blend)/Germany

Custom Bakery Fat (Lard-Soy Blend) from Germany

Bakery fat mixing rendered lard with soy oil fractions for pie crusts and pastries. HTS 1517.90.20.80 for animal-vegetable artificial mixtures from 1501-1515. Balances flakiness and tenderness.

Duty Rate — Germany → United States

18%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• USDA FSIS inspection required for lard component

• Exact ratios prevent pure animal fat classification

• Cold chain mandatory—temperature logs essential

Custom Bakery Fat (Lard-Soy Blend) from Germany — Import Duty Rate | HTS 1517.90.20.80