Soybean Oil Filled Whipping Cream Fat from Japan
Non-dairy whipping base fat with soybean oil ≥5% and palm kernel fractions. Edible artificial mixture under HTS 1517.90.10.
Duty Rate — Japan → United States
18%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• Test whip volume and stability for topping application validation
• Declare emulsifiers separately if >1% of total composition
• Ensure overrun matches retail package claims