High Soy Dough Conditioner Fat from Mexico
Lard substitute fat with high soybean oil content (over 5%) blended with tallow alternatives for bread dough. HTS 1517.90.10 for artificial chapter fat mixtures.
Duty Rate — Mexico → United States
28%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Certify animal fat-free if vegan positioning affects documentation
• Include aeration volume data for dough functionality proof
• Monitor IV (iodine value) for oxidative stability declarations