Soy-Dominant Vegetable Puff Pastry Fat from Mexico
High-soybean content (>5%) vegetable fat blend for puff pastry, using soy, palm, and minor oils—all vegetable. Fits HTS 1517.90.1040 as wholly vegetable baking artificial mixture. Ensures lift and crisp layers.
Duty Rate — Mexico → United States
28%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Batch-test for peroxide value to guarantee shelf life post-import
• Use ISF filings early for bulk fat shipments to avoid delays
• Label with full ingredient breakdown including fractions used