Canola Soybean Frying Fat from Japan
An all-vegetable solid fat blend of canola and soybean oils exceeding 5% soybean content, formulated for commercial frying. Fits HTS 1517.90.1040 as a wholly vegetable artificial mixture for baking or frying. Offers high smoke point and neutral flavor for foodservice.
Duty Rate — Japan → United States
28%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include processing records proving artificial blending of multiple vegetable oils per heading requirements
• Ensure packaging specifies 'wholly vegetable' to distinguish from dairy blends at customs
• Watch for contamination risks during import that could trigger retesting for animal fat traces