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Probiotic Yeast Lipid Extract

Lipids from probiotic yeasts, elaidinized for supplements. 1516.30.00.00 as microbial fraction. Synbiotic use.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2106.90Lower: 16.4% vs 17.5%

If with live cultures

Food prep.

3002.90Lower: 10% vs 17.5%

If human sera type

Pharma if medicinal.

1522.00.00.00Higher: 21.3% vs 17.5%

If extraction residues

Chapter note.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

CFU count if with cells

FDA DSHEA docs

Stability data

Related Products under HTS 1516.30.00.00

Single Cell Microbial Oil

Single cell oil produced by microbial fermentation of yeast or fungi, containing high levels of polyunsaturated fatty acids like DHA and EPA. This falls under HTS 1516.30.00.00 as it is a microbial fat and oil fraction, often partly hydrogenated or refined for nutritional supplements. It is not further prepared into emulsions or other products.

Yarrowia lipolytica Microbial Triglycerides

Triglyceride fractions from Yarrowia lipolytica yeast fermentation, rich in oleic acid, used in food and cosmetics. Classified in 1516.30.00.00 due to microbial origin and processes like inter-esterification without further preparation. Refined for stability in emulsions.

DHA-Rich Algal Oil Fraction

Fractionated oil from microalgae like Schizochytrium sp., high in docosahexaenoic acid (DHA), hydrogenated for infant formula use. HTS 1516.30.00.00 applies to this microbial oil not further prepared, distinguishing from crude algal oils. Refined to remove impurities.

Mortierella alpina ARA Oil

Arachidonic acid (ARA)-enriched oil from Mortierella alpina fungus, re-esterified for stability in nutritional products. Falls under 1516.30.00.00 as a processed microbial fat fraction, not chemically modified beyond esterification. Used in vegan omega supplements.

Crypthecodinium cohnii DHA Microbial Fraction

Refined DHA fraction from dinoflagellate Crypthecodinium cohnii, inter-esterified for better absorption. Classified in HTS 1516.30.00.00 for microbial oils partly hydrogenated, suitable for aquaculture feed. Not further prepared into feeds.

Rhizopus oryzae Microbial Lipid Fraction

Lipid extract from Rhizopus oryzae mold, elaidinized for industrial lubricants. HTS 1516.30.00.00 covers this microbial fraction processed but not further prepared. High gamma-linolenic acid content.