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Re-esterified Palm Stearin Fraction from Japan

Palm stearin fraction re-esterified for chocolate coating applications. As modified vegetable fat not further prepared, under HTS 1516.20.91.00.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Distinguish stearin fractions via melt point documentation

Palm oil sustainability certifications often required by buyers