Fermented Yeast Derived Microbial Fat

Unrefined microbial fat extracted from oleaginous yeast cultures like Yarrowia lipolytica, used in biodiesel and oleochemicals. It qualifies under HTS 1515.60.05.00 as other fixed microbial fats and fractions, not chemically modified. The fat is separated via physical centrifugation without structural changes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China3.2%+17.5%20.7%
🇲🇽Mexico3.2%+10.0%13.2%
🇨🇦Canada3.2%+10.0%13.2%
🇩🇪Germany3.2%+10.0%13.2%
🇯🇵Japan3.2%+10.0%13.2%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3824.99Lower: 15% vs 20.7%

If for industrial chemical processing

Microbial fats prepared expressly for chemical synthesis fall under Chapter 38 as chemical preparations.

1522.00.00.00Higher: 21.3% vs 20.7%

If as soap-stocks or residues from processing

Per Chapter Note, residues like soap-stocks from microbial oil refining classify in 1522.

2710.19.90.00Higher: 32% vs 20.7%

If refined into biodiesel fractions

Processed into petroleum-like fuels, microbial lipids shift to Chapter 27 for oils from bituminous materials.

Not sure which classification is right?

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Import Tips & Compliance

Include biotech production affidavits; common error is classifying as vegetable oil from plant-fermented yeast

For industrial use, note end-use on entry; bulk shipments need proper hazardous material declarations if applicable

Monitor statistical notes for milk solids—irrelevant here but ensures no dairy misclassification

Related Products under HTS 1515.60.05.00

Refined Microbial Algal Oil DHA

This is a refined fraction of microbial oil produced by fermentation of algae, rich in docosahexaenoic acid (DHA), used in infant formula and nutritional supplements. It falls under HTS 1515.60.05.00 as a microbial fat and oil fraction, not chemically modified. The product is extracted and refined from microbial sources without altering its chemical structure.

Single Cell Microbial Oil ARA Fraction

A fraction of arachidonic acid (ARA)-rich oil derived from fermented Mortierella alpina fungi, used in nutritional products. Classified under HTS 1515.60.05.00 for microbial fats and their fractions, whether refined but unmixed. It remains a fixed vegetable-like microbial fat without chemical modification.

Refined Schizochytrium Algal Oil Fraction

A DHA-enriched fraction from Schizochytrium sp. microalgae fermentation, refined for pharmaceutical and food use. Falls under HTS 1515.60.05.00 for microbial oils and fractions, physically refined only. Not chemically modified, maintaining triglyceride structure.

Oleaginous Fungal Lipid Fraction

Lipid fraction from oleaginous fungi like Blakeslea trispora, rich in beta-carotene precursors, for nutraceuticals. Under HTS 1515.60.05.00 as microbial oil fraction, refined physically. Maintains natural fat profile.

Bulk Microbial Triglyceride Oil

Bulk triglyceride-rich oil from engineered microbial hosts for industrial lubricants. HTS 1515.60.05.00 covers this fixed microbial fat, unrefrigerated and unrefined. Biotechnologically produced without modification.

Refined Thraustochytrid Microbial Fat

Fat from Thraustochytrid protists, refined for omega-3 supplements. Fits HTS 1515.60.05.00 as microbial fraction. Physical refining only.