Extra Virgin Spanish Olive Oil from Germany
This is extra virgin olive oil extracted from Spanish olives by cold pressing without refining or chemical modification. It falls under HTS 1509.30.90.90 as virgin olive oil that is neither the highest quality 'first cold press' nor Italian-origin, fitting the 'Other' category within virgin olive oils.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify acidity levels below 0.8% and provide certificates of origin/analysis to confirm virgin status and avoid reclassification
• Label bottles with accurate varietal, harvest date, and PDO/PGI status if applicable for EU compliance