Soybean Salad Oil Fraction from Japan
A refined fraction of soybean oil suitable for salad dressings, produced by fractionation to achieve specific fatty acid profiles without chemical modification. Classified under HTS 1507.90.40 as 'other' soybean oil fractions, excluding those explicitly for food or specific types.
Duty Rate — Japan → United States
19.1%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide fractionation process details and fatty acid composition certificates to distinguish from whole oil
• Ensure packaging complies with food contact regulations if intended for culinary use
• Avoid reclassification by clearly documenting non-chemical modification status