Alkali-Refined Soy Lecithin-Rich Soybean Oil from Japan
This fraction of soybean oil is once-refined through alkali washing, concentrating natural lecithin while avoiding bleaching to maintain emulsifying properties. It fits HTS 1507.90.40.20 for other once-refined fractions not chemically modified. Ideal for bakery and chocolate production as an emulsifier base.
Duty Rate — Japan → United States
19.1%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit lab reports confirming lecithin content and absence of bleaching agents for accurate classification
• Use food-grade tankers for transport to meet HACCP standards