Goose Fat for Culinary Use from Canada
Rendered goose fat valued in European cuisines for frying potatoes and meats. It is other poultry fat under HTS 1501.90.00.00.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide lab analysis for fat content to support classification
• Register with FSIS if for food use despite rendering
• Watch for seasonal pricing fluctuations affecting duty calculations