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Bleached Choice White Pig Fat

Bleached choice white pig fat undergoes additional clarifying processes to achieve superior whiteness, imported under HTS 1501.20.00.40 as other pig fat for pharmaceutical and confectionery bases. Its refinement ensures low peroxide values.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+20.0%20%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1518.00Higher: 20.5% vs 20%

If merely denatured without fractions

Chapter note excludes merely denatured fats from 1518, keeping them in original pig fat heading like 1501.

1501Same rate: 20%

If poultry fat misidentified as pig

Poultry fat has its own subheading 1501.30, requiring species-specific testing for correct classification.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Certify bleaching agents used comply with FDA indirect food additive rules if applicable

β€’ Avoid bulk packaging without liners, as contamination risks reclassification

β€’ Reference AOCS standards in invoices for color and quality validation