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Carob Gum Thickener from Canada

Locust bean gum known as carob gum, powdered for thickening soups and glazes in culinary applications. Precisely matches HTS 1302.32.00.40 as a locust bean-derived mucilage, unmodified. Offers heat-stable thickening superior to starches.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Use EU or equivalent origin certs for traceability in food chain compliance

Avoid sucrose >10% to prevent 1704 confectionery shift