Food-Grade Agar-Agar Powder from Japan
Food-grade agar-agar powder is a high-purity extract from Gracilaria seaweed, standardized for direct use in jellies and bakery without additives. It qualifies for HTS 1302.31.00.00 as unmodified agar-agar, a natural vegetable mucilage thickener. This ensures compliance for culinary imports excluding pharmaceutical forms.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Obtain FDA prior notice and ensure GRAS status affirmation for seamless entry
• Label with exact gel strength (e.g
• 600-1200 bloom) to match specifications and avoid disputes