Raw Cashew Nut Shell Liquid (CNSL)

Raw cashew nut shell liquid is a natural vegetable extract obtained from the pericarp of cashew nuts during processing. It consists primarily of phenolic compounds like anacardic acid, cardanol, and cardol, making it a versatile industrial raw material. Classified under HTS 1302.19.91.20 as a specific type of other vegetable sap or extract.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3803.00.00.00Higher: 35% vs 17.5%

If chemically modified into synthetic polymers or resins

Once processed into synthetic organic polymers like friction dust or phenolic resins, it shifts from natural extract to Chapter 38 synthetic preparations.

2915.90Lower: 13.8% vs 17.5%

If distilled and purified to isolate cardanol as a saturated acyclic monocarboxylic acid

Distilled CNSL fractions like cardanol are classified as specific organic chemicals in Chapter 29 rather than crude vegetable extracts.

3204.19.40Lower: 16.5% vs 17.5%

If formulated as a synthetic organic coloring matter or pigment preparation

When mixed with extenders or used as colorants in industrial applications, it falls under Chapter 32 tanning/dyeing extracts.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Verify purity and composition to ensure it meets the 'cashew nut shell liquid' specification without additives exceeding exclusions in chapter notes

Obtain certificates of analysis from suppliers confirming phenolic content

Check for restrictions on biohazardous materials due to natural toxin content