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Raw Cashew Nut Shell Liquid (CNSL)

Raw cashew nut shell liquid is a natural vegetable extract obtained from the pericarp of cashew nuts during processing. It consists primarily of phenolic compounds like anacardic acid, cardanol, and cardol, making it a versatile industrial raw material. Classified under HTS 1302.19.91.20 as a specific type of other vegetable sap or extract.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+20.0%20%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+60.0%60%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3803.00.00.00Higher: 37.5% vs 20%

If chemically modified into synthetic polymers or resins

Once processed into synthetic organic polymers like friction dust or phenolic resins, it shifts from natural extract to Chapter 38 synthetic preparations.

2915.90Lower: 16.3% vs 20%

If distilled and purified to isolate cardanol as a saturated acyclic monocarboxylic acid

Distilled CNSL fractions like cardanol are classified as specific organic chemicals in Chapter 29 rather than crude vegetable extracts.

3204.19.40Lower: 19% vs 20%

If formulated as a synthetic organic coloring matter or pigment preparation

When mixed with extenders or used as colorants in industrial applications, it falls under Chapter 32 tanning/dyeing extracts.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify purity and composition to ensure it meets the 'cashew nut shell liquid' specification without additives exceeding exclusions in chapter notes

• Obtain certificates of analysis from suppliers confirming phenolic content

• Check for restrictions on biohazardous materials due to natural toxin content