Licorice Root Extract Powder from Canada
A powdered extract derived from the roots of the Glycyrrhiza glabra plant, containing glycyrrhizin and other natural compounds. Classified under HTS 1302.12.00.00 as a pure vegetable extract of licorice, not containing more than 10% sucrose or put up as confectionery.
Duty Rate — Canada → United States
13.8%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify sucrose content is ≤10% via lab analysis to avoid reclassification to heading 1704
• Provide Certificate of Analysis (CoA) confirming it's licorice extract, not a finished food product
• Label clearly as 'not for direct confectionery use' to prevent scrutiny as heading 1704