Astragalus Tragacanth Flakes
Flake-form tragacanth derived from Astragalus shrubs, offering high swelling capacity for gel-forming applications. HTS 1301.90.91.30 covers this pure natural gum-resin specifically identified as tragacanth. Widely used in traditional medicine and modern lithography.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If rubber-like natural gum properties emphasized
Gums resembling natural rubber/balata excluded from 1301 per chapter note (k).
If imported as sugar beet residue mimic
Locust bean gum-like materials classified as seaweed/locust seed products.
If highly purified dextrins from hydrolysis
Hydrolyzed tragacanth producing dextrin-like substances falls under dextrins.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide HPLC chromatograms confirming tragacanth polysaccharide profile to differentiate from similar gums
• For lithographic use, include end-use statements to avoid pharma scrutiny under Chapter 30
Related Products under HTS 1301.90.91.30
Iranian Tragacanth Gum
Pure tragacanth gum harvested from Astragalus plants native to Iran, supplied in powdered or ribbon form as a natural gum-resin extract. Classified under HTS 1301.90.91.30 specifically for tragacanth due to its unique mucilaginous properties derived from plant exudates. Used primarily in food and pharmaceutical thickening applications.
Turkish Ribbon Tragacanth
High-grade ribbon-cut tragacanth gum sourced from Turkish Astragalus gummifer, valued for its superior solubility in water-based formulations. Falls under HTS 1301.90.91.30 as a specific natural gum-resin within the lac and gums category. Commonly imported for confectionery and cosmetic emulsification.
Powdered Tragacanth Gum Extract
Finely milled powder form of tragacanth gum, retaining natural viscosity properties for easy dissolution in liquids. Precisely classified in HTS 1301.90.91.30 for tragacanth as an oleoresin-like plant exudate. Ideal for pharmaceutical suspensions and ice cream stabilizers.
Food-Grade Tragacanth Powder
USP-compliant tragacanth powder certified for direct food contact, providing superior mouthfeel in sauces and dressings. Classified under HTS 1301.90.91.30 as the specific tragacanth gum-resin excluding processed forms. Remains a natural extract without additives.