Dried Unroasted Chicory Roots from China

Dried roots of Cichorium intybus sativum, commonly known as chicory roots, harvested and dried for use in food production. Classified under HTS 1212.94.00.00 as unroasted chicory roots of a kind used primarily for human consumption, fitting the chapter's scope for vegetable products not elsewhere specified.

Duty Rate — China → United States

17.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Verify roots are unroasted Cichorium intybus sativum variety via botanical certification to avoid reclassification

Provide documentation on intended human consumption use, such as for coffee substitutes, to confirm Chapter 12 eligibility

Watch for moisture content; excessive drying may lead to scrutiny as processed goods under Chapter 21