1208.10.00.10/Certified Organic Full-Fat Soy Flour/Japan

Certified Organic Full-Fat Soy Flour from Japan

Non-defatted flour milled from certified organic soybeans, preserving full oil content for emulsifying properties. Classified in HTS 1208.10.00.10 as soybean flour per chapter provisions for non-defatted products. Commonly used in bakery emulsions.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Test and declare oil content (>18%) to distinguish from defatted meals

• Ensure organic integrity from farm to mill with traceable documentation

• Package for food use to avoid feed classification pitfalls