Dry-Blanched High Oleic Peanuts Shelled from Mexico
Shelled high-oleic peanuts dry-blanched for extended shelf life in processing, not roasted. HTS 1202.42.20 includes these as other dry-blanched shelled peanuts, valued for peanut oil production. Meets raw peanut import standards without cooking.
Duty Rate — Mexico → United States
141.8%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Certify oleic acid content >70% if marketing as such, though not required for classification
• Ensure no oil refatting, as partially refatted falls under flours per Chapter notes but not here
• Batch-traceability docs essential for recalls in food safety-sensitive peanuts