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1109.00.90/Modified Wheat Gluten for Extrusion/Canada

Modified Wheat Gluten for Extrusion from Canada

Enzyme-modified wheat gluten for texturized vegetable protein extrusion, dried form. Classifies HTS 1109.00.90 if modification doesn't alter base gluten nature per Chapter notes. Key for meat analog lines.

Duty Rate — Canada → United States

16.8%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Detail enzyme treatment in tech file

• Avoid over-modification claims