Jerusalem Artichoke Inulin Powder from Canada
Inulin powder from topinambur (Jerusalem artichoke) tubers, valued for its high oligofructose content in functional foods. HTS 1108.20.00.00 applies as pure inulin from non-cereal botanical sources, compliant with starch/ash thresholds in Chapter 11 notes. Used in baking for fiber enrichment.
Duty Rate — Canada → United States
12.6%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document extraction method (hot water vs. enzymatic) to confirm non-starch origin
• Test for inulin polymerization degree (DP >10) to differentiate from shorter-chain fructooligosaccharides
• Bulk import only; retail-packed versions risk 21.06 reclassification as supplements