Premium Culinary Potato Starch Thickener
High-quality potato starch for professional kitchens, classified in 1108.13.00.90 for pure, unmodified form per starch content rules. Twice clearer than corn starch in soups.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If corn groats/meal instead
Corn meal passing 2mm sieve goes to 1103, specific cereal processing.
If potato products are prepared/preserved
Preserved vegetables exclude from Chapter 11 per note (d).
If enzyme-modified for food thickeners
Enzyme-treated starches classify as modified in Chapter 35.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Secure Kosher/Halal certifications popular for culinary imports
• Package in nitrogen-flushed bags to extend shelf life past 24 months
• Monitor for pesticide residues from potato farming regions
Related Products under HTS 1108.13.00.90
unmodified Potato Starch Powder
Pure potato starch extracted from potatoes, meeting starch content over 80% and low ash per chapter notes, used in food manufacturing. Classified under 1108.13.00.90 as other potato starch not specified elsewhere. Ideal for thickening sauces and baking due to its neutral flavor.
Food-Grade Potato Starch Granules
High-purity potato starch granules for food applications like gluten-free baking, compliant with Chapter 11 starch and ash thresholds. Falls under HTS 1108.13.00.90 as unspecified potato starch. Known for clarity in gels and high viscosity.
Industrial Potato Starch for Paper Sizing
Native potato starch used in paper manufacturing for surface sizing, qualifying under 1108.13.00.90 due to unmodified status and chapter compliance. Provides binding without chemical alteration. Sourced from European potato varieties for consistency.
Gluten-Free Baking Potato Starch Flour
Finely milled potato starch serving as gluten-free flour alternative, meeting sieve passage for Chapter 11 classification in 1108.13.00.90. Essential for allergy-friendly recipes with excellent thickening power.
Native Potato Starch for Textile Sizing
Unmodified potato starch applied in textile warp sizing for weaving protection, under HTS 1108.13.00.90 as other potato starch. Offers film-forming properties ideal for cotton yarns.
Organic Potato Starch Powder
Certified organic potato starch maintaining Chapter 11 criteria in 1108.13.00.90, grown without synthetic pesticides. Popular in natural baking and clean-label products.