Gluten-Free Corn Starch Flour from Mexico
Fine-milled corn starch marketed for gluten-free baking and thickening. HTS 1108.12.00.90 covers this pure maize starch product as 'other' not fitting specific subheadings.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Include gluten-free certification (below 20ppm) from accredited labs for labeling claims
• Use food-grade liners in containers to maintain purity from contaminants
• Declare as 'wheat/gluten-free' on docs if blended with other safe starches