Food-Grade Wheat Starch from Japan
Refined wheat starch for baking and confectionery, compliant with Chapter 11 starch and ash thresholds. Gluten-free alternative in processed foods. HTS 1108.11.00 for pure wheat starch.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Obtain FDA prior notice for food imports; include gluten-free certification if claimed
• Check for non-GMO status documentation to avoid delays