Mango Powder from Canada
Dehydrated mango fruit ground into fine powder, derived from fresh mangoes of chapter 8. Falls under HTS 1106.30.40.00 for non-cereal fruit flours excluded from chapter 11 milling provisions. Common in spice blends and smoothie mixes.
Duty Rate — Canada → United States
19.6%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Include processing certificates showing spray-drying from chapter 8 mangoes; fresh fruit residue disqualifies
• Test for moisture content (<10%) to prevent mold claims and reclassification as preserved fruit
• Declare botanical name (Mangifera indica) on invoices for customs verification