Potato Granules for Rehydration

Granulated dehydrated potatoes made by flaking then granulating cooked potatoes, ideal for instant potato products. Falls under HTS 1105.20.00.00 specifically for potato granules from the potato milling process. Excludes pharmaceutical preparations per chapter exclusions.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2005.10.00.00Lower: 28.7% vs 35%

If potatoes are cooked and preserved by vinegar/acetic acid

Vinegar-preserved potatoes fall under prepared vegetables in Chapter 20, not dry flakes/granules.

1108.20.00.00Higher: 37.6% vs 35%

If inulin extracted from potatoes rather than potato tissue itself

Inulin from potatoes has separate classification in heading 1108 distinct from potato flakes.

0710.80Lower: 24.9% vs 35%

If frozen rather than dried/dehydrated

Frozen potato products remain classified as frozen vegetables in Chapter 07.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

β€’ Document granule size specifications showing compliance with Chapter 11 particle size passage requirements

β€’ Include lab analysis certificates proving no added minerals affecting ash content calculations

β€’ Avoid packaging that suggests ready-to-eat status which could trigger food product reclassification