Parboiled Rice Grits from Canada
Groats from parboiled rice kernels fragmented to 95%+ 1.25mm passage, retaining steamed nutrients. Used in quick-cooking cereals and industrial food processing. Properly classified as rice groats excluding flaked forms.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include parboiling process description proving no cooking/additives; sieve test mandatory for groats status; prevent confusion with instant rice (1904)