glutinous Rice Meal from Japan
Finely milled sticky/glutinous rice meeting 95% 1.25mm sieve test for rice meal classification in 1103.19. Popular in mochi, dumplings, and desserts. Adheres to Chapter 11 starch (>80%) and low ash requirements for pure rice products.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Distinguish from common rice via varietal documentation; test for modified starch content affecting texture; avoid packaging suggesting prepared food (Chapter 19/21 risk)