1102.90.30.00/Barley, Oat and Quinoa Flour Mix/Japan

Barley, Oat and Quinoa Flour Mix from Japan

Multi-grain flour mixture of barley, oat, and quinoa flours for health-focused baking. HTS 1102.90.3000 for other cereal flour mixtures, passing Chapter 11 starch/ash/sieve tests despite quinoa pseudo-cereal status when milled as flour.

Duty Rate — Japan → United States

12.8%

Rate breakdown

9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter

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Import Tips

• Confirm all components meet individual cereal sieve % in note (B) for 1102 retention

• Quinoa may trigger scrutiny—provide proof it's milled to flour, not whole seed (1104)

• Prevent moisture issues in shipping to maintain dry product starch integrity