Sweet Rice Flour from Japan
Fine powder from short-grain sweet rice, meeting rice flour criteria in 1102.90.2500 with appropriate starch and ash levels. Common in Japanese wagashi sweets and noodles. Distinguished from wheat by chapter structure.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include sieve analysis report showing 95% passage through 1.25mm for non-corn cereals
• Separate from other flours in shipment to prevent cross-contamination disputes
• Register facility with FDA if repackaging for US retail