Artisan Sourdough Wheat Flour from Germany
Milled from heritage wheat varieties for natural sourdough leavening, unbleached. HTS 1101.00.00.60 'other' classification holds via milling criteria, distinct from prepared flours.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Traceability docs for heritage grains prevent mix-up with 1102 durum types
• Ensure no fermentation pre-milling, or risks Chapter 19 as prepared
• Retail packaging aids 'finished flour' status over bulk feed