Certified Organic Pastry Flour from Germany
Low-protein, finely milled organic wheat flour for delicate pastries and cakes. Classified in HTS 1101.00.00.50 for its certified organic status and fine particle size meeting wheat flour sieve standards.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide polarimetric starch test results using modified Ewers method as per Chapter notes
• Watch for misdeclaration as 'self-rising' which shifts to 1901