Certified Organic Hard Red Spring Wheat from Canada
Hard red spring wheat that is certified organic, grown without synthetic pesticides or fertilizers, and used primarily for bread baking due to its high protein content. It falls under HTS 1001.99.00.09 as other certified organic wheat excluding durum wheat. This classification applies to unmilled grains meeting organic standards per General Statistical Note 6.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain USDA or equivalent organic certification documentation matching General Statistical Note 6 approved standards prior to importation
• Provide phytosanitary certificates confirming freedom from pests and diseases common to wheat imports
• Declare exact moisture content (typically under 14%) to prevent reclassification or quarantine issues