Frozen Key Lime Zest Granules
Granulated zest from Key limes, frozen for preservation in dessert and pastry production. HTS 0814.00.40.00 applies to frozen lime peel.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If thawed and dried upon import
State changes from frozen to dried alter the specific subheading.
If citrus zest preserved by sugar
Sugar-preserved peels are fruit preparations in Chapter 20.
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Import Tips & Compliance
• Use refrigerated containers and bill of lading noting frozen status
• Label with Key lime origin for traceability
• Inspect for freezer burn which could trigger reclassification
Related Products under HTS 0814.00.40.00
Fresh Lime Peel Strips
Thin strips of peel from fresh limes, typically used in culinary applications like garnishes or infusions. Classified under HTS 0814.00.40.00 as fresh peel of citrus fruit (lime), not subjected to any processing beyond removal from the fruit.
Frozen Lime Zest
Finely grated lime peel that has been frozen to preserve flavor and aroma for baking or beverage use. HTS 0814.00.40.00 covers frozen peel of limes as a form of citrus peel.
Dried Lime Peel Powder
Ground powder from dried lime peels, used as a spice or flavoring agent in food products. Falls under HTS 0814.00.40.00 specifically for lime peel in dried form.
Provisionally Preserved Lime Rind in Brine
Lime peel preserved in brine solution solely for transport until further processing, remaining unsuitable for immediate consumption. HTS 0814.00.40.00 includes provisionally preserved lime peel.
Dried Persian Lime Peel
Dried peel from Persian limes (Citrus latifolia), commonly used in Middle Eastern cuisine for its bitter flavor. Classified as lime peel under HTS 0814.00.40.00.
Brine-Preserved Tahiti Lime Peel
Peel from Tahiti limes (seedless Persian type) preserved in brine for short-term transport to processing facilities. Covered by HTS 0814.00.40.00 for provisionally preserved lime.