Stewed Prune Preparation Base from Canada
Dried prunes partially rehydrated then redried for stewing base, still under HTS 0813.20.20 as other prunes since fully dried end product. Used by food manufacturers as instant stewing ingredient.
Duty Rate — Canada → United States
24%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Processing logs showing final moisture under drying threshold essential
• Declare intended end use as 'further processing' for manufacturer's drawback
• Microbiological testing certificate required for rehydrated-then-dried products